Biological Pests Management for Sustainable Agriculture: Understanding the Influence of Cladosporium-Bioformulated Endophytic Fungi Application to Control Myzus persicae (Sulzer, 1776) in Potato (Solanum tuberosum L.).

The potato is a staple food crop worldwide and the need for this product has increased due to the burgeoning population. However, potato production is highly constrained by biotic stress interference, such as Myzus persicae Sulzer, which causes serious yield losses and thus minimizing production income. The current study aims to investigate the effect of different formulations prepared as an invert emulsion with different concentrations of fungal culture filtrates derived from three endophytic fungi (genus Cladosporium) against Myzus persicae. All formulations have demonstrated an aphicidal activity, which increases with the increasing concentration of fungal filtrates. Furthermore, it has been noted that chitinolytic activity recorded for 12 days is important in Cladosporium sp. BEL21 isolated from dwarf mistletoe Arceuthobium oxycedri. The study of demographic and embryonic parameters of aphids settled on potato plants previously treated with formulations revealed a significant reduction in the numbers of colonizing aphids and a relative increase in the numbers of winged adults, especially in plants treated with BEL21-derived emulsion. The pre-treatment of plants may interfere with and negatively influence embryonic development and early maturity of the embryo and thus affect the fertility of parthenogenetic aphids. BEL21-derived emulsion can ensure effective and an inexpensive control of M. persicae for potato spring cropping systems. The current results open real opportunities concerning the implementation of ecofriendly and potent potato protection systems.

Foliar application of microdoses of sucrose to reduce codling moth Cydia pomonella L. (Lepidoptera: Tortricidae) damage to apple trees.

BACKGROUND: The effects of foliar applications of microdoses of sucrose to reduce the damage by the codling moth have been reported from nine trials carried in France and Algeria from 2009 to 2014. The activity of sucrose alone was assessed by comparison with an untreated control and some treatments with the Cydia pomonella granulovirus or a chemical insecticide. The addition of sucrose to these different treatments was also investigated. RESULTS: The application of sucrose at 0.01% reduced the means of infested fruits with a value of Abbott's efficacy of 41.0 ± 10.0%. This involved the induction of resistance by antixenosis to insect egg laying. Indeed, it seems that acceptance of egg laying on leaves treated with sucrose was reduced. The addition of sucrose to thiacloprid improved its efficacy (59.5% ± 12.8) by 18.4%. However, the sucrose had no added value when associated with C. pomonella granulovirus treatments. CONCLUSION: Foliar applications of microdoses of sucrose every 20 days in commercial orchards can partially protect against the codling moth. Its addition to thiacloprid increases the efficacy in integrated control strategies, contrary to C. pomonella granulovirus treatments. This work opens a route for the development of new biocontrol strategies. © 2016 Society of Chemical Industry.